Lyophilized royal jelly powder is processed directly from fresh royal jelly. About 3kg of fresh royal jelly is used to make 1kg of lyophilized royal jelly powder. General features of the product: 1) 100% pure with no additives 2) Is more easily absorbed into the body than fresh royal jelly 3) Can be manufactured in the form of tablets 4) The 10-HDA content is the nutrient but there are others 5) Pure lyophilized royal jelly powder has 10-HDA content of 5.00% min. Specifications: [Appearance]: light yellow powder [Particle size]:100mesh [10-HDA Assay]: NLT 6.0% [Loss on drying]: NMT 3.0% [Total Plate Count]: NMT 300cfu/g [Yeast&old]:100cfu/g [E. Coli]: Negative Inner packing: Bags Qty/bag: 5kg Outer packing: Fiberboard dru G. W.: 22kg
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